Camping.com

RV Road Trip

RV Road Trip

RV Camping | Road Trip Ideas

Hit the Road and Camp America!

More...
RV Stuff

RV Stuff

Top RV camping trips and Tips

Top Trip & RV Camping Tips

More...
Family Camping Fun

Family Camping Fun

Family Camping Fun | Hot Spots

Camping tips and trip ideas for the whole family

More...
Camping Gems

Camping Gems

Camping Trip | Hidden Treasures

Find hidden treasures for camping and RV road trips

More...
Camp Cuisine

Camp Cuisine

Recipes | RV & Campsite Cooking

Recipes for Camping and RV Cooking

More...
Camp Styles

Camp Styles

Tips | For the Way You Camp

Tips and Trip Ideas for Every Type of Camper or RVer

More...

Camp Kids

Camp Kids

Camping with kids can be very rewarding. Find ideas about teaching children to love and respect the outdoors and camping. Find ways to keep the kids busy on the way to cam, plus games and other fun ideas to keep kids stimulated and engaged while at camp. Keep kids safe outdoors and teach them wilderness skills.
Find more great ideas for camping with kids of all ages. Visit KidsCamping.com

Camp Fire Recipe for Doughboys

Doughboy Heaven…bet you can’t eat just one!

Here’s a campfire treat that’s sure to be a hit...doughboys!! These little toasted “tubes” can be filled with your choice of fillings - chocolate syrup, jelly, pie filling, whipped cream - you get the picture - and enjoyed on the spot! Here’s how to make your own doughboys:

You’ll need a “stick” about 1 ½ inches in diameter and about 2 feet long (pick up an untreated wooden dowel at your local home improvement store and cut to length). Decorate the holding end with permanent markers – one stick for each camper (this makes a great campsite craft for you and your grandchild).

At the campfire, butter the doughboy end of the stick and using refrigerated biscuit dough and roll a single biscuit into a snake shape. Spiral wrap the dough on the buttered end of the stick making sure the dough is sealed on the sides and end - creating a “tube”. Rotate/toast over the fire for about 5 minutes - until it’s brown and easily slips off the stick (careful - they’re hot). Fill and enjoy!